This amazing recipe is highly beneficial for the treatment of numerous diseases is 5, 000 years old and has been found in a monastery in Tibet. This miraculous method is in fact extremely strong, so it’s only recommended for use once in 5 years.
The main ingredient in this recipe is the powerful garlic, due to its strong antiseptic and antiviral properties.
12.5 oz/ 350 grams garlic
6.7 oz/ 200 ml 95% alcohol or rum
Note: if you’re using alcohol, make sure it doesn’t contain methanol or benzalkonium chloride).
Method of preparation:
Peel and mash the garlic, and then mix it with alcohol. Pour the mixture into a sterilized glass bottle and leave it to stand for ten days.
After that period, strain the liquid, and then return the prepared mixture in the bottle again. Keep it in the refrigerator for a couple of days.